Parks & Hotels Culinary Job Fair - May 05 & 06, 2022 - New Hire Bonus
Company: Disney Parks And Resorts
Location: Anaheim
Posted on: May 5, 2022
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Job Description:
At the Disneyland - Resort, dream jobs do exist. Are you ready
to use your culinary skills in innovative, fast-paced environments
that range from catering to fine dining, to pastry and beyond? Our
Culinary Team is focused on creating magic for our Guests by
ensuring the highest standards of culinary excellence! Innovative
and fast paced environments at our Hotels and Theme Parks include
Signature Fine Dining, Banquets, Pastry, Quick Service and Table
Service!The Disneyland Resort invites you to be our Guest and
explore exciting Culinary opportunities at our upcoming Job Fairs
on Thursday, May 5 & Friday, May 6 from 9:00 AM - 3:00 PM. Come
meet our Recruitment Team to learn more about our dynamic teams
that provide unparalleled dining experiences! This event is open to
the public and will focus on finding talent for our roles.
Qualified candidates will have the opportunity to apply and
interview on site and interact with our Chefs! Some candidates may
even be hired---on the spot!--- ------ Do not---miss this unique
opportunity to learn more about what---it is---like to make
unforgettable memories for our Guests!--- Candidates are encouraged
to apply online prior to the---event;---however,---computers will
be available at the event to complete applications.------ Roles may
include:Full Time Banquets Pantry - starting rate of $17.20/hour -
$1,500 Hiring Bonus Dinner Cook starting rate of $19.10/hour -
$1,500 Hiring BonusSpecialty Cook starting rate of $21.35/hour -
$1,500 Hiring BonusFull Time Pastry Chef/Head Baker starting rate
of $19.20/hour - $1,500 Hiring BonusFull Time and Part Time Pastry
Dinner Cook starting rate of $19.10/hour - $1,500 Hiring BonusFull
Time and Part Time Pastry Cook/Baker starting rate of $17.30/hour -
$1,500 Hiring BonusFull Time and Part Time Order Cook starting rate
of $17.70/hour - $1,500 Hiring BonusPart Time Food and Beverage
HOH, Food Prep starting rate of $17.15/hour - $1,000 Hiring
BonusFull Time requires full availability for any shift, seven (7)
days per week including nights, weekends and holidays.Part Time
requires full availability on weekends, holidays and during all
peak seasons, in addition to nights for any private parties. With
our Disney Aspire program, eligible hourly Cast Members receive
100% of tuition paid upfront for partner institutions!--- --- Event
Details--- --- When: Thursday, May 5 & Friday, May 6Time: 9:00 AM -
3:00 PM Where: Disney's Grand Californian Hotel and Spa 1600S.
Disneyland Dr.Anaheim, CA 92802--- Check in at the Sequoia
Ballroom--- PARKING:Where: Downtown Disney District ParkingEnter on
Downtown Drive1710 S. Disneyland Dr.Anaheim, CA 92802Complimentary
parking is available at the Downtown Disney District Parking,
located off of Disneyland Drive, entering on Downtown Drive.
Parking vouchers will be available at the Job Fair, please be sure
to save and give to the Parking Cast Member upon leaving the lot.
To reduce wait time, it is strongly encouraged to apply now, by
clicking on "Apply for this job" below. Attendance at the Job Event
may take up to three hours to complete------ Please note: If---you
are not able to attend our in-person job fair, no worries! Please
click on the links below to apply for the role in your area of
interest and attend a virtual interview offered Mon-Fri from 8:00
AM - 6:00 PM or Sat 8:00 AM - 1:00 PM!--- Full Time Banquets Pantry
- $1,500 Hiring Bonus, if you are interested, please complete an
application by clicking the link hereFull Time Signature Fine
Dining - $1,500 Hiring Bonus, if you are interested, please
complete an application by clicking the link hereFull Time Pastry
Chef/Head Baker - $1,500 Hiring Bonus, if you are interested,
please complete an application by clicking the link hereFull Time &
Part Time Pastry Cook/Baker - $1,500 Hiring Bonus, if you are
interested, please complete an application by clicking the link
hereFull Time & Part Time Hotel Order Cook - $1,500 Hiring Bonus,
if you are interested, please complete an application by clicking
link here Part Time Food Prep - $1,000 Hiring Bonus, if you are
interested, please complete an application by clicking link here
The State of California strongly recommends that all Guests be
fully vaccinated or obtain a negative COVID-19 test prior to
entering the Disneyland - Resort. Face coverings are required for
all Guests (ages 2 and older), regardless of vaccination status, in
certain indoor settings including Disney shuttles and in health
settings, such as in First Aid. Face coverings are optional for
Guests in outdoor areas.--- *If on the day of the job fair you feel
sick or have any symptoms of COVID-19, we ask that you stay at home
and call us at 844-559-2278, Monday - Friday, 9:00 AM - 5:00 PM EST
to reschedule your interview.$1,000 New Hire Bonus Incentive for
Food and Beverage HOH, Food Prep$1,000 Hiring Bonus (First payment
after 90 days = $250 and Second payment after 150 days = $750)
$1,500 New Hire Bonus Incentive for Banquets Pantry, Dinner Cook,
Specialty Cook, Pastry Chef/Head Baker, Pastry Dinner Cook, and
Pastry Cook/Baker$1,500 Hiring Bonus (First payment after 90 days =
$375 and Second payment after 150 days = $1,125) To be eligible for
the sign-on bonus, cast members must be in the position
continuously for at least 90 days after hire and be employed by The
Walt Disney Company at time of payment. A cast member is hired
after the successful completion of Disney Traditions or one full
day of employment. To be eligible for an incentive bonus after 150
days, cast members must remain employed in the position
continuously for at least 150 days and be employed by The Walt
Disney Company at the time of payment. Payments will be made
approximately two weeks after the 90 and 150-day milestones,
respectively. Bonus payments are subject to applicable taxes and
other legal withholding. Disputes concerning eligibility to a bonus
payment shall be resolved by Disneyland Recruitment in its sole and
absolute discretion. The incentives offered herein are subject to
change at any time, with or without notice. Cast Members hired
prior to April 3, 2022 or after May 28, 2022 will not be eligible
for an incentive award.Basic Qualifications : You must be at least
18 years of age to be considered for this roleAble to effectively
work independently or as part of a teamBasic communication skills
(able to positively talk with Guest, Cast Members and
leadership)Must be flexible and able to work a variety of shifts,
including days, nights, weekends, holidays and special
eventsExcellent Hospitality skillsAbility to multi task and work in
a very fast paced environmentPart-Time requires full availability
for weekends, holidays, and during all peak seasons, in addition to
nights for any private parties. It requires a MINIMUM of THREE (3)
days per week, including nights and weekendsFull-Time requires full
availability for any shift, seven (7) days per week, including
nights and holidaysAdditional Information : SCHEDULE AVAILABILITY:
Our Theme Parks and Resort Hotels operate 24 hours a day, 365 days
a year and some shifts may start as early as 5:00am while some may
end as late as 3:00am, 4:00am or 5:00am. Please note that the
principles of seniority are used to schedule all roles.SUBMITTING
YOUR APPLICATION: After clicking "Apply for this job" below, the
employment application will open in a new window. Please complete
ALL pages of the application by clicking "Next" on each page, then
"Submit" on the final page. KEYWORD: inpersonjobfair, jobfair,
dlrcasting, DLR Casting, DLRCulinary, DLR Culinary, Disneyland
Resort Casting Hourly Jobs, DLRResortRoles, DLR Resort Roles,
hiring bonus, hiringbonus, incentive,may5and6
Keywords: Disney Parks And Resorts, Anaheim , Parks & Hotels Culinary Job Fair - May 05 & 06, 2022 - New Hire Bonus, Hospitality & Tourism , Anaheim, California
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